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Ecuadorian and Mediterranean cuisine with a contemporary approach, accompanied by one of Quito’s most inspiring views. The menu includes buffet breakfasts, appetizers, meats, seafood, signature pizzas, and homemade desserts, along with a curated selection of wines and cocktails.
Contemporary cuisine with a global spirit and local roots. Shared plates, fresh pastas, and seasonal creations. A bar offering signature cocktails, wines, and craft beers.
All-day breakfasts, gourmet toasts, waffles, and desserts made with local products. Its menu of coffees, teas, juices, and cold beverages combines classic favorites with creative options for every taste.
