On our dynamic blog, we invite you to explore a wide variety of captivating articles. From exciting news to helpful tips and inspiring experiences, our blog is an informative resource designed to keep you informed and entertained. Dive into our publications and discover a world of knowledge and discoveries that we are excited to share with you.
Chef Carlos Tituaña (GO Quito Hotel & GO Galapagos) won first place for his dish at the National Geographic Traveller Food Festival in London
This deep bond with local artisans inspired us to create Artisan, an initiative to give back to the community.
The recipe is carefully created from the most tender grains and selected ingredients of the highest quality, in direct collaboration with our local producers.
Everything you didn’t know about fanesca Fanesca has a millennia-old history rooted in Ecuadorian… Read moreRead more Top 10 curious facts about the fanesca at GO Quito Hotel
Picture a dinner for two in front of the imposing massif of the Pichinchas… Read moreRead more What to do with your partner on Valentine’s Day? A unique romantic experience at PANECILLO.
Miguel never stopped playing. He did it fervently as a child, whether he was… Read moreRead more What to do during carnival in Quito? A celebration of carnival traditions with the Toad Game
Every city needs forests, parks and green spaces to breathe. The Guangüiltagua Metropolitan Park… Read moreRead more Guangüiltagua Metropolitan Park. Just 1 km from Go Quito Hotel.
Legend has it that an immense treasure is hidden in El Panecillo, guarded by… Read moreRead more The Panecillo. 14 km from Go Quito Hotel.
You cannot leave Quito without allowing yourself to travel among its clouds, its sky… Read moreRead more Quito cable car. Just 7 km from Go Quito Hotel
Find out about the most relevant and current news about our hotel and the community.
Everything you didn’t know about fanesca Fanesca has a millennia-old history rooted in Ecuadorian traditions. This annual celebration in Ecuador… Read moreRead more Top 10 curious facts about the fanesca at GO Quito Hotel
The day begins in Quito with the light of the mountains, the aromas, and the murmur of a world that… Read moreRead more A hotel from Quito, and for Quito.
Chef Carlos Tituaña (GO Quito Hotel & GO Galapagos) won first place for his dish at the National Geographic Traveller Food Festival in London