From Ecuador to London: Savoring the Award-Winning Flavors of Chef Carlos Tituaña
Chef Carlos Tituaña (GO Quito Hotel & GO Galapagos) won first place for his dish at the National Geographic Traveller Food Festival in London
Artisan: How everything started
This deep bond with local artisans inspired us to create Artisan, an initiative to give back to the community.
One of the winning recipes of Sustainable Fanesca 2024
The recipe is carefully created from the most tender grains and selected ingredients of the highest quality, in direct collaboration with our local producers.
Top 10 curious facts about the fanesca at GO Quito Hotel
Everything you didn’t know about fanesca Fanesca has a millennia-old history rooted in Ecuadorian… Read moreRead more Top 10 curious facts about the fanesca at GO Quito Hotel
What to do with your partner on Valentine’s Day? A unique romantic experience at PANECILLO.
Picture a dinner for two in front of the imposing massif of the Pichinchas… Read moreRead more What to do with your partner on Valentine’s Day? A unique romantic experience at PANECILLO.
What to do during carnival in Quito? A celebration of carnival traditions with the Toad Game
Miguel never stopped playing. He did it fervently as a child, whether he was… Read moreRead more What to do during carnival in Quito? A celebration of carnival traditions with the Toad Game